Served with grits and a choice of white or wheat toast or a scratch-made biscuit.
Substitute Grits for Hash Browns for $1.00 • Add Cheese $.75
Three Sausage Patties
*
$
9.00
One egg
$
10.00
Two eggs
Two Strips of Turkey Bacon
*
$
9.00
One egg
$
10.00
Two eggs
Two Strips of Bacon
*
$
9.00
One egg
$
10.00
Two eggs
Three Sausage Links
*
$
9.00
One egg
$
10.00
Two eggs
North Carolina Country Ham
*
$
9.00
One egg
$
10.00
Two eggs
Soy Sausage
*
$
9.00
One egg
$
10.00
Two eggs
Honey-Cured Ham
*
$
9.00
One egg
$
10.00
Two eggs
Corned Beef Hash
*
$
9.00
One egg
$
9.40
Two eggs
Omelettes
Served with grits and a choice of white or wheat toast or a scratch-made biscuit.
Substitute Grits for Hash Browns for $1.00
Ham & Cheese Omelette
Choice of country ham or honey-cured ham, cheese
$
9
Cheddar Cheese Omelette
$
8
Western Omelette
Ham, cheese, onions, tomato, bell pepper
$
10
Side Orders
Turkey Bacon
$
4.00
Toast
$
1.75
Soy Sausage
$
3.00
Sausage Patty
$
3.00
North Carolina Country Ham
$
4.00
Plain Biscuit
$
1.75
Link Sausage
$
3.00
Honey-Cured Ham
$
3.50
Hash Browns
$
2.50
Grits
$
2.00
Corned Beef Hash
$
3.50
Fruit Salad
$
5.00
Bacon
$
3.00
Breakfast Sandwiches
Egg* sandwich served on white or wheat toast or a scratch-made biscuit.
Add Cheese $.75
Egg only
*
$
4.50
with NC Country Ham
*
$
5.50
with Honey-Cured Ham
*
$
5.00
with Bacon
*
$
5.00
with Turkey Bacon
*
$
5.50
with Sausage Patty
*
$
5.00
with Soy Sausage
*
$
5.00
Pancakes
4 Pancakes
Stack of four fluffy golden pancakes
$
6.50
4 Chocolate Chip Pancakes
$
9.00
4 Blueberry Pancakes
$
10.00
with NC Country Ham
$
10.50
with Turkey Bacon
$
10.00
with Bacon
$
9.00
with Soy Sausage
$
9.00
with Link Sausage
$
10.00
with Sausage Patty
$
9.00
Beverages
Milk
$
2.50
Juices
Orange, Apple, Cranberry
$
2.50
Iced Tea
Sweet or unsweet
$
3.00
Hot Chocolate
$
3.00
Coffee
Counter Culture, Maxwell House, or Decaf Sanka
$
3.00
*Indicates that items may be cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
